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SOPRAL

Organic, sustainable, high-yielding vanilla resilient to climate change

Improve the sustainability of the vanilla value chain by leveraging technology and research to develop and disseminate eco-responsible and economically viable practices to producers.

Country

Madagscar

Theme
Food & agriculture
Total project budget
€ 588.215
Amount grant
€ 193.353
Year grant
2023
Project status
Ongoing
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